Friday, August 13, 2010

Eating Clean

Eating clean means consuming high quality foods in their most natural state. Foods that are free of unnatural additives and preservatives, refined sugar, white flour, hydrogenated fats, trans-fats and other chemically enhanced ingredients. Eating clean involves consuming lean cuts of meat like chicken, turkey and fish along with complex carbohydrates including fresh fruit and vegetables. The result - a healthier, leaner you!

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